{"id":8121,"date":"2022-03-14T14:48:00","date_gmt":"2022-03-14T14:48:00","guid":{"rendered":"https:\/\/projects.dailydeals4u.in\/food\/imli-ka-panna-amlana-tamarind-mint-cooler\/"},"modified":"2022-03-15T16:35:15","modified_gmt":"2022-03-15T16:35:15","slug":"imli-ka-panna-amlana-tamarind-mint-cooler","status":"publish","type":"post","link":"https:\/\/projects.dailydeals4u.in\/food\/imli-ka-panna-amlana-tamarind-mint-cooler\/","title":{"rendered":"Imli Ka Panna (Amlana) \u2013 Tamarind Mint Cooler"},"content":{"rendered":"<p>Imli ka Panna is a tangy, sweet &amp; sour refreshing summer cooler made using tamarind pulp &amp; sweetened using jaggery(gur) or sugar. It is seasoned with few Indian spices along with mint leaves????. This is a traditional Rajasthani beverage and also known as \u201cAmlana\u201d.<\/p>\n<h3>\u00a0List of Ingredients<\/h3>\n<table class=\"table table-bordered\">\n<thead>\n<tr>\n<th scope=\"col\">#<\/th>\n<th scope=\"col\">List Of Ingredients<\/th>\n<th scope=\"col\">Qty<\/th>\n<\/tr>\n<\/thead>\n<tbody>\n<tr>\n<td>1<\/td>\n<td>Dry Tamarind (Imli)<\/td>\n<td>1\/2 cup (~50 grams)<\/td>\n<\/tr>\n<tr>\n<td>2<\/td>\n<td>Powdered Jaggery\/Brown Sugar<\/td>\n<td>1\/2 cup<\/td>\n<\/tr>\n<tr>\n<td>3<\/td>\n<td>Water<\/td>\n<td>6 cups<\/td>\n<\/tr>\n<tr>\n<td>4<\/td>\n<td>Salt<\/td>\n<td>1\/2 tsp<\/td>\n<\/tr>\n<tr>\n<td>5<\/td>\n<td>Black Salt<\/td>\n<td>3\/4 tsp<\/td>\n<\/tr>\n<tr>\n<td>6<\/td>\n<td>Crushed Black Pepper (Kali Mirch)<\/td>\n<td>1\/2 tsp<\/td>\n<\/tr>\n<tr>\n<td>7<\/td>\n<td>Roasted Cumin Powder (Bhuna Jeera)<\/td>\n<td>1\/2 tsp<\/td>\n<\/tr>\n<tr>\n<td>8<\/td>\n<td>Cardamom powder (Elaichi)<\/td>\n<td>1\/4 tsp<\/td>\n<\/tr>\n<tr>\n<td>9<\/td>\n<td>Mint Leaves<\/td>\n<td>8 to 10<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<h3>For Serving:-<\/h3>\n<ul>\n<li>Mint Leaves<\/li>\n<li>Ice Cubes<\/li>\n<\/ul>\n<h3>Steps to Prepare:-<\/h3>\n<p><b>Step 1:- <\/b> Wash the dry tamarind chunks thoroughly.Transfer them in a bowl and add 2 cups of hot water to it. Soak it for at least 2-3 hours.<br \/>\n(If you are using ready made tamarind pulp then skip this &amp; next step. Take little less than half cup of tamarind paste.)<\/p>\n<p><b>Step 2:- <\/b> Tamarind must have soaked by now and turned mushy. Place a colander on a bigger bowl and transfer \u00a0soaked tamarind along with water on it. With the help of spoon keep mashing the tamarind till all its pulp is extracted completely.<\/p>\n<p><b>Step 3:- <\/b> Add powdered jaggery or brown sugar to it. If you don\u2019t have either of them you can use white sugar too. Add 4 cups of warm water. You could add normal water too but I am asking to add warm water as sugar gets quickly dissolved in it.<\/p>\n<p><b>Step 4:- <\/b>Add salt, black salt, black pepper, roasted cumin and cardamom powder. Mix well. I would advise to taste panna at this stage and adjust the salt or spices little bit as per your taste if required.<\/p>\n<p><b>Step 5:- <\/b>In the end, add chopped mint leaves to it. Save some of the mint leaves to garnish in the end.<\/p>\n<p>Before serving add some Ice cubes in the glass and pour Imli Panna or Amlana over it. Garnish with some fresh mint leaves and enjoy enjoy!!!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Imli ka Panna is a tangy, sweet &amp; sour refreshing summer cooler made using tamarind pulp &amp; sweetened using jaggery(gur) or sugar. It is seasoned with few Indian spices along with mint leaves????. This is a traditional Rajasthani beverage and also known as \u201cAmlana\u201d. \u00a0List of Ingredients # List Of Ingredients Qty 1 Dry Tamarind [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[120],"tags":[],"class_list":["post-8121","post","type-post","status-publish","format-standard","hentry","category-beverages"],"_links":{"self":[{"href":"https:\/\/projects.dailydeals4u.in\/food\/wp-json\/wp\/v2\/posts\/8121","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/projects.dailydeals4u.in\/food\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/projects.dailydeals4u.in\/food\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/projects.dailydeals4u.in\/food\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/projects.dailydeals4u.in\/food\/wp-json\/wp\/v2\/comments?post=8121"}],"version-history":[{"count":2,"href":"https:\/\/projects.dailydeals4u.in\/food\/wp-json\/wp\/v2\/posts\/8121\/revisions"}],"predecessor-version":[{"id":8188,"href":"https:\/\/projects.dailydeals4u.in\/food\/wp-json\/wp\/v2\/posts\/8121\/revisions\/8188"}],"wp:attachment":[{"href":"https:\/\/projects.dailydeals4u.in\/food\/wp-json\/wp\/v2\/media?parent=8121"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/projects.dailydeals4u.in\/food\/wp-json\/wp\/v2\/categories?post=8121"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/projects.dailydeals4u.in\/food\/wp-json\/wp\/v2\/tags?post=8121"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}