{"id":8064,"date":"2022-03-14T14:47:53","date_gmt":"2022-03-14T14:47:53","guid":{"rendered":"https:\/\/projects.dailydeals4u.in\/food\/chana-masala\/"},"modified":"2022-03-14T14:47:53","modified_gmt":"2022-03-14T14:47:53","slug":"chana-masala","status":"publish","type":"post","link":"https:\/\/projects.dailydeals4u.in\/food\/chana-masala\/","title":{"rendered":"Chana Masala"},"content":{"rendered":"
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Chana Masala<\/h1>\n

Posted by Divya<\/span><\/a><\/span> on Indian Cuisine<\/a>, North Indian<\/a><\/span> Tagged With: Gluten Free<\/a>, Healthy<\/a>, Kids Friendly<\/a><\/span> <\/p>\n<\/header>\n

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Chana Masala or Chhole Masala is a spicy tangy dish from Punjabi cuisine dish made using chickpeas and onion tomato gravy. In this post I am going to share Chana Masala (or Punjabi Chole  masala) recipe. Chhole masala can be eaten with chapati, paratha, poori<\/a> or bhature<\/a>.<\/p>\n

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Today is the festival of \u201cTeej\u201d. Wishing all the blog readers a very \u201cHappy Teej\u201d!! This festival celebrates the season of monsoon or \u201csaawan\u201d.  This is mainly celebrated by girls or women. Since childhood I have always been part of \u201cTeej\u201d enthusiasm. We used to put up Henna on our hands, ride on swings, singing, chatting and munching up all the fried and spicy snacks. I still remember the \u2018swing\u2019 which the house helper used to tie on a big hook in our verandah for the week of \u201cTeej\u201d. As we used to live in joint family with so many cousins and aunts, we sisters used to fix the turns for riding on swing. What days those were!!<\/p>\n

Although I am far from home now, but the memories of this day brings a smile on my face. I am not such a cooking expert who can fill up entire table with snacks and delicacies, still I tried to celebrate this day in my own way by making Chana Masala, Poori<\/a> and Sooji Ka Halwa<\/a> ???? .<\/p>\n

List Of Ingredients:<\/h3>\n