{"id":8001,"date":"2022-03-14T14:47:46","date_gmt":"2022-03-14T14:47:46","guid":{"rendered":"https:\/\/projects.dailydeals4u.in\/food\/instant-bread-vada\/"},"modified":"2022-03-14T14:47:46","modified_gmt":"2022-03-14T14:47:46","slug":"instant-bread-vada","status":"publish","type":"post","link":"https:\/\/projects.dailydeals4u.in\/food\/instant-bread-vada\/","title":{"rendered":"Instant Bread Vada"},"content":{"rendered":"<header class=\"entry-header\">\n<h1 class=\"entry-title\" itemprop=\"name headline\">Instant Bread Vada<\/h1>\n<p class=\"entry-meta\">Posted by <span class=\"entry-author\" itemprop=\"author\" itemscope=\"\" itemtype=\"https:\/\/schema.org\/Person\"><a href=\"https:\/\/www.kuchpakrahahai.in\/about-me\/\" class=\"entry-author-link\" rel=\"author\" itemprop=\"url\"><span class=\"entry-author-name\" itemprop=\"name\">Divya<\/span><\/a><\/span> on <time class=\"entry-time\" itemprop=\"datePublished\" datetime=\"2017-02-14T22:53:00+05:30\">February 14, 2017<\/time> <span class=\"entry-categories\">Filed Under: <a href=\"https:\/\/www.kuchpakrahahai.in\/category\/recipes\/starters-appetizer-snacks\/\" rel=\"category tag\">Snacks &amp; Appetizers<\/a><\/span> <span class=\"entry-tags\">Tagged With: <a href=\"https:\/\/www.kuchpakrahahai.in\/tag\/kids-friendly\/\" rel=\"tag\">Kids Friendly<\/a><\/span> <\/p>\n<\/header>\n<div class=\"entry-content\" itemprop=\"text\"><img decoding=\"async\" src=\"https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/DSC_9734-360x238.jpg\" class=\"attachment-medium size-medium wp-post-image\" alt=\"\" loading=\"lazy\" itemprop=\"image\" style=\"display: none;\" srcset=\"https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/DSC_9734-360x238.jpg 360w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/DSC_9734-1631x1080.jpg 1631w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/DSC_9734-768x509.jpg 768w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/DSC_9734-375x248.jpg 375w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/DSC_9734-414x274.jpg 414w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/DSC_9734-720x477.jpg 720w\" sizes=\"auto, (max-width: 720px) 100vw, 720px\" width=\"360\" height=\"238\"><\/p>\n<div dir=\"ltr\" style=\"text-align: left;\">\n<div style=\"text-align: justify;\">\n<div style=\"clear: both; text-align: center;\"><a href=\"https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/DSC_9734.jpg\" style=\"margin-left: 1em; margin-right: 1em;\"><img decoding=\"async\" loading=\"lazy\" src=\"https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/DSC_9734.jpg\" srcset=\"https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/DSC_9734.jpg 2048w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/DSC_9734-360x238.jpg 360w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/DSC_9734-1631x1080.jpg 1631w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/DSC_9734-768x509.jpg 768w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/DSC_9734-375x248.jpg 375w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/DSC_9734-414x274.jpg 414w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/DSC_9734-720x477.jpg 720w\" sizes=\"(max-width: 720px) 100vw, 720px\" border=\"0\"><\/a><\/div>\n<p>Instant bread vada is an easy to make and a quick snack that can be made using bread slices. These vadas are instantly made as they do not require any prior soaking or time consuming preparation. Inspired by authentic Medu Wadas, these Instant bread vada are made mainly using bread. They are crispy from outside and soft inside bursting with flavours. It is a prefect recipe if you want to use leftover bread at home.<\/p>\n<\/div>\n<div style=\"text-align: justify;\">I have used brown bread here in the recipe. You can use any bread of your choice. Apart from the main ingredient bread, the other three ingredients which are indispensable part of this recipe are semolina(sooji), rice flour and curd. The sooji &amp; rice flour makes the vadai crispier and curd is required for overall binding of the ingredients. Rest ingredients like onion, green chillies, ginger and spices are for flavouring. You can add curry leaves or even adjust the quantity of spices as per your taste.<\/p>\n<div>\t<ins class=\"adsbygoogle\" style=\"display: block; text-align: center; height: 180px;\" data-ad-layout=\"in-article\" data-ad-format=\"fluid\" data-ad-client=\"ca-pub-8060635266279624\" data-ad-slot=\"9883526129\" data-adsbygoogle-status=\"done\"><ins id=\"aswift_0_expand\" style=\"border: medium none; height: 180px; width: 720px; margin: 0px; padding: 0px; position: relative; visibility: visible; background-color: transparent; display: inline-table;\"><ins id=\"aswift_0_anchor\" style=\"border: medium none; height: 180px; width: 720px; margin: 0px; padding: 0px; position: relative; visibility: visible; background-color: transparent; display: block;\"><\/ins><\/ins><\/ins><\/p><\/div>\n<\/div>\n<div style=\"text-align: justify;\">This Instant bread wada recipe is ideal for breakfast, kids tiffin or as party snacks. Hope you would like the recipe!!<\/div>\n<div style=\"text-align: justify;\"><a href=\"https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/DSC_9722.jpg\" style=\"margin-left: 1em; margin-right: 1em; text-align: center;\"><img decoding=\"async\" loading=\"lazy\" src=\"https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/DSC_9722.jpg\" srcset=\"https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/DSC_9722.jpg 2048w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/DSC_9722-360x238.jpg 360w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/DSC_9722-1631x1080.jpg 1631w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/DSC_9722-768x509.jpg 768w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/DSC_9722-375x248.jpg 375w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/DSC_9722-414x274.jpg 414w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/DSC_9722-720x477.jpg 720w\" sizes=\"(max-width: 720px) 100vw, 720px\" border=\"0\"><\/a><\/div>\n<p><ins data-ad-client=\"ca-pub-8060635266279624\" data-ad-format=\"fluid\" data-ad-layout=\"in-article\" data-ad-slot=\"9883526129\" style=\"display: block; text-align: center;\"><\/ins><\/p>\n<h3 style=\"text-align: left;\">Ingredients: (Makes 12 pieces)<\/h3>\n<ul style=\"text-align: left;\">\n<li>Bread Slices-6<\/li>\n<li>Semolina\/Sooji-1\/4 cup<\/li>\n<li>Rice flour-1\/2 cup<\/li>\n<li>Medium Onion-1<\/li>\n<li>Ginger-1 inch piece<\/li>\n<li>Green Chilli-1&nbsp;<\/li>\n<li>Chopped Coriander Leaves-2 tbsp<\/li>\n<li>Chilli Powder-1 tsp<\/li>\n<li>Black Pepper-1\/2 tsp<\/li>\n<li>Jeera Powder-1\/4 tsp<\/li>\n<li>Salt-2tsp (or to taste)<\/li>\n<li>Curd- 1\/2 cup&nbsp;+ 2 tbsp<\/li>\n<li>Baking Soda-1\/4 tsp<\/li>\n<li>Oil \u2013 For Frying &amp; greasing<\/li>\n<\/ul>\n<h3 style=\"text-align: left;\">Steps To Prepare:<\/h3>\n<p><b><u>Step1:<\/u><\/b><br \/>\nChop off the hard edges of bread slices.<\/p>\n<div style=\"clear: both; text-align: center;\"><a href=\"https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/IMG_20170212_103719339.jpg\" style=\"margin-left: 1em; margin-right: 1em;\"><img decoding=\"async\" loading=\"lazy\" src=\"https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/IMG_20170212_103719339.jpg\" width=\"320\" height=\"227\" border=\"0\"><\/a><\/div>\n<p><b><u>Step2:<\/u><\/b><br \/>\nTear down the bread slices into pieces.<\/p>\n<div style=\"clear: both; text-align: center;\"><a href=\"https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/IMG_20170212_103859141.jpg\" style=\"margin-left: 1em; margin-right: 1em; text-align: center;\"><img decoding=\"async\" loading=\"lazy\" src=\"https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/IMG_20170212_103859141.jpg\" srcset=\"https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/IMG_20170212_103859141.jpg 2048w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/IMG_20170212_103859141-360x203.jpg 360w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/IMG_20170212_103859141-1631x917.jpg 1631w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/IMG_20170212_103859141-768x432.jpg 768w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/IMG_20170212_103859141-375x211.jpg 375w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/IMG_20170212_103859141-414x233.jpg 414w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/IMG_20170212_103859141-720x405.jpg 720w\" sizes=\"auto, (max-width: 720px) 100vw, 720px\" width=\"320\" height=\"180\" border=\"0\"><\/a><\/div>\n<p><b><u>Step3:<\/u><\/b><br \/>\nTransfer the bread pieces into a mixing bowl .Add Semolina and Rice flour to the bread pieces. Mix well. Keep it aside.<\/p>\n<div>\t<ins class=\"adsbygoogle\" style=\"display: block; text-align: center; height: 180px;\" data-ad-layout=\"in-article\" data-ad-format=\"fluid\" data-ad-client=\"ca-pub-8060635266279624\" data-ad-slot=\"9883526129\" data-adsbygoogle-status=\"done\"><ins id=\"aswift_1_expand\" style=\"border: medium none; height: 180px; width: 720px; margin: 0px; padding: 0px; position: relative; visibility: visible; background-color: transparent; display: inline-table;\"><ins id=\"aswift_1_anchor\" style=\"border: medium none; height: 180px; width: 720px; margin: 0px; padding: 0px; position: relative; visibility: visible; background-color: transparent; display: block;\"><\/ins><\/ins><\/ins><\/p><\/div>\n<div style=\"clear: both; text-align: center;\"><a href=\"https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/IMG_20170212_104105965.jpg\" style=\"margin-left: 1em; margin-right: 1em; text-align: center;\"><img decoding=\"async\" loading=\"lazy\" src=\"https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/IMG_20170212_104105965.jpg\" srcset=\"https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/IMG_20170212_104105965.jpg 2048w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/IMG_20170212_104105965-360x203.jpg 360w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/IMG_20170212_104105965-1631x917.jpg 1631w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/IMG_20170212_104105965-768x432.jpg 768w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/IMG_20170212_104105965-375x211.jpg 375w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/IMG_20170212_104105965-414x233.jpg 414w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/IMG_20170212_104105965-720x405.jpg 720w\" sizes=\"auto, (max-width: 720px) 100vw, 720px\" width=\"320\" height=\"180\" border=\"0\"><\/a><\/div>\n<p><b><u>Step4:<\/u><\/b><br \/>\nFinely chop off onion, ginger and green chillies.<\/p>\n<div style=\"clear: both; text-align: center;\"><a href=\"https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/IMG_20170212_104719592.jpg\" style=\"margin-left: 1em; margin-right: 1em; text-align: center;\"><img decoding=\"async\" loading=\"lazy\" src=\"https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/IMG_20170212_104719592.jpg\" srcset=\"https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/IMG_20170212_104719592.jpg 2048w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/IMG_20170212_104719592-360x203.jpg 360w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/IMG_20170212_104719592-1631x917.jpg 1631w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/IMG_20170212_104719592-768x432.jpg 768w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/IMG_20170212_104719592-375x211.jpg 375w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/IMG_20170212_104719592-414x233.jpg 414w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/IMG_20170212_104719592-720x405.jpg 720w\" sizes=\"auto, (max-width: 720px) 100vw, 720px\" width=\"320\" height=\"180\" border=\"0\"><\/a><\/div>\n<p><b><u>Step5:<\/u><\/b><\/p>\n<div style=\"text-align: justify;\">Add chopped veggies along with the baking soda and spices to the bread pieces which were kept aside in step 3.<\/div>\n<div style=\"clear: both; text-align: center;\"><a href=\"https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/IMG_20170212_104935284.jpg\" style=\"margin-left: 1em; margin-right: 1em; text-align: center;\"><img decoding=\"async\" loading=\"lazy\" src=\"https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/IMG_20170212_104935284.jpg\" width=\"320\" height=\"191\" border=\"0\"><\/a><\/div>\n<p><b><u>Step6:<\/u><\/b><br \/>\nAdd curd to the mixture and knead it into soft dough.<\/p>\n<table style=\"margin-left: auto; margin-right: auto; text-align: center;\" cellspacing=\"0\" cellpadding=\"0\" align=\"center\">\n<tbody>\n<tr>\n<td style=\"text-align: center;\"><a href=\"https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/IMG_20170212_105255489.jpg\" style=\"margin-left: auto; margin-right: auto; text-align: center;\"><img decoding=\"async\" loading=\"lazy\" src=\"https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/IMG_20170212_105255489.jpg\" width=\"320\" height=\"267\" border=\"0\"><\/a><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<div style=\"text-align: justify;\"><b><u>Step7:<\/u><\/b><\/div>\n<div style=\"text-align: justify;\">Grease you hands with oil and make small balls out of the dough.<\/div>\n<div style=\"clear: both; text-align: center;\"><a href=\"https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/IMG_20170212_105359616.jpg\" style=\"margin-left: 1em; margin-right: 1em; text-align: center;\"><img decoding=\"async\" loading=\"lazy\" src=\"https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/IMG_20170212_105359616.jpg\" width=\"320\" height=\"195\" border=\"0\"><\/a><\/div>\n<div style=\"text-align: justify;\"><b><u>Step8:<\/u><\/b><\/div>\n<div style=\"text-align: justify;\">Pick the balls one by one. Flatten them gently on your palm into a 3\u2033 inches circle and create a small hole gently using your fingers.<\/div>\n<div style=\"clear: both; text-align: center;\"><a href=\"https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/IMG_20170212_105532867.jpg\" style=\"margin-left: 1em; margin-right: 1em; text-align: center;\"><img decoding=\"async\" loading=\"lazy\" src=\"https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/IMG_20170212_105532867.jpg\" width=\"320\" height=\"199\" border=\"0\"><\/a><\/div>\n<div style=\"text-align: justify;\"><b><u>Step9:<\/u><\/b><\/div>\n<div style=\"text-align: justify;\">This is the step where you fry these vadas. The main thing to care about here is how you grease your hands. You can use either water or oil for greasing your hands. I personally like the results when you use water for greasing your hands but you can use oil also as it reduces any chances of oil spluttering due to oil-water contact.<\/div>\n<div style=\"text-align: justify;\">Heat oil in a heavy bottomed pan. Dip your fingers in water bowl so that they get wet (we don\u2019t want fingers with dripping water).&nbsp;<\/div>\n<div style=\"clear: both; text-align: center;\"><a href=\"https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/IMG_20170212_105821448.jpg\" style=\"margin-left: 1em; margin-right: 1em; text-align: center;\"><img decoding=\"async\" loading=\"lazy\" src=\"https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/IMG_20170212_105821448.jpg\" width=\"400\" height=\"182\" border=\"0\"><\/a><\/div>\n<div style=\"text-align: justify;\"><\/div>\n<div style=\"text-align: justify;\">Lift vada from the plate and place it on your fingers of other hand as shown below. Reshape it if required.&nbsp;<\/div>\n<div style=\"clear: both; text-align: center;\"><a href=\"https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/IMG_20170212_105830558.jpg\" style=\"margin-left: 1em; margin-right: 1em; text-align: center;\"><img decoding=\"async\" loading=\"lazy\" src=\"https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/IMG_20170212_105830558.jpg\" srcset=\"https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/IMG_20170212_105830558.jpg 2048w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/IMG_20170212_105830558-360x203.jpg 360w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/IMG_20170212_105830558-1631x917.jpg 1631w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/IMG_20170212_105830558-768x432.jpg 768w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/IMG_20170212_105830558-375x211.jpg 375w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/IMG_20170212_105830558-414x233.jpg 414w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/IMG_20170212_105830558-720x405.jpg 720w\" sizes=\"auto, (max-width: 720px) 100vw, 720px\" width=\"320\" height=\"180\" border=\"0\"><\/a><\/div>\n<div style=\"text-align: justify;\">Drop it in the oil gently from one side of the kadhai (<a href=\"https:\/\/www.amazon.in\/gp\/product\/B01B58546K\/ref=as_li_tl?ie=UTF8&amp;tag=kuc-21&amp;camp=3638&amp;creative=24630&amp;linkCode=as2&amp;creativeASIN=B01B58546K&amp;linkId=3bbfd834f644b4af88446123df31a3bb\" target=\"_blank\" rel=\"noopener noreferrer\">buy here<\/a>). You literally have to just slide the vada from your hands into the kadhai.<\/div>\n<div style=\"clear: both; text-align: center;\"><a href=\"https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/IMG_20170212_105834505.jpg\" style=\"margin-left: 1em; margin-right: 1em; text-align: center;\"><img decoding=\"async\" loading=\"lazy\" src=\"https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/IMG_20170212_105834505.jpg\" srcset=\"https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/IMG_20170212_105834505.jpg 2048w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/IMG_20170212_105834505-360x270.jpg 360w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/IMG_20170212_105834505-1631x1223.jpg 1631w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/IMG_20170212_105834505-768x576.jpg 768w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/IMG_20170212_105834505-375x281.jpg 375w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/IMG_20170212_105834505-414x311.jpg 414w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/IMG_20170212_105834505-720x540.jpg 720w\" sizes=\"auto, (max-width: 720px) 100vw, 720px\" width=\"320\" height=\"240\" border=\"0\"><\/a><\/div>\n<div style=\"text-align: justify;\">Fry it from both sides till it is golden brown on medium heat.<\/div>\n<div style=\"text-align: justify;\"><\/div>\n<div style=\"text-align: justify;\">Enjoy vada with <a href=\"https:\/\/www.kuchpakrahahai.in\/2015\/05\/instant-coconut-chutney\/\" target=\"_blank\" rel=\"noopener noreferrer\">coconut chutney<\/a> or <a href=\"https:\/\/www.kuchpakrahahai.in\/2015\/06\/coriander-mint-chutney\/\" target=\"_blank\" rel=\"noopener noreferrer\">green chutney<\/a>!! For <a href=\"https:\/\/www.kuchpakrahahai.in\/p\/chutneysdips.html\" target=\"_blank\" rel=\"noopener noreferrer\">chutneys<\/a> recipe <a href=\"https:\/\/www.kuchpakrahahai.in\/p\/chutneysdips.html\" target=\"_blank\" rel=\"noopener noreferrer\">click here<\/a>.<br \/>\n<a href=\"https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/DSC_9732.jpg\" style=\"margin-left: 1em; margin-right: 1em; text-align: center;\"><img decoding=\"async\" loading=\"lazy\" src=\"https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/DSC_9732.jpg\" srcset=\"https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/DSC_9732.jpg 2048w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/DSC_9732-360x238.jpg 360w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/DSC_9732-1631x1080.jpg 1631w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/DSC_9732-768x509.jpg 768w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/DSC_9732-375x248.jpg 375w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/DSC_9732-414x274.jpg 414w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2017\/02\/DSC_9732-720x477.jpg 720w\" sizes=\"(max-width: 720px) 100vw, 720px\" border=\"0\"><\/a><\/div>\n<\/div>\n<\/div>\n<footer class=\"entry-footer\"><\/footer>\n","protected":false},"excerpt":{"rendered":"<p>Instant Bread Vada Posted by Divya on February 14, 2017 Filed Under: Snacks &amp; Appetizers Tagged With: Kids Friendly Instant bread vada is an easy to make and a quick snack that can be made using bread slices. These vadas are instantly made as they do not require any prior soaking or time consuming preparation. [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[108],"tags":[],"class_list":["post-8001","post","type-post","status-publish","format-standard","hentry","category-snacks-appetizers"],"_links":{"self":[{"href":"https:\/\/projects.dailydeals4u.in\/food\/wp-json\/wp\/v2\/posts\/8001","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/projects.dailydeals4u.in\/food\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/projects.dailydeals4u.in\/food\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/projects.dailydeals4u.in\/food\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/projects.dailydeals4u.in\/food\/wp-json\/wp\/v2\/comments?post=8001"}],"version-history":[{"count":0,"href":"https:\/\/projects.dailydeals4u.in\/food\/wp-json\/wp\/v2\/posts\/8001\/revisions"}],"wp:attachment":[{"href":"https:\/\/projects.dailydeals4u.in\/food\/wp-json\/wp\/v2\/media?parent=8001"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/projects.dailydeals4u.in\/food\/wp-json\/wp\/v2\/categories?post=8001"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/projects.dailydeals4u.in\/food\/wp-json\/wp\/v2\/tags?post=8001"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}