{"id":7996,"date":"2022-03-14T14:47:46","date_gmt":"2022-03-14T14:47:46","guid":{"rendered":"https:\/\/projects.dailydeals4u.in\/food\/instant-rava-masala-paniyaram-appe\/"},"modified":"2022-03-14T14:47:46","modified_gmt":"2022-03-14T14:47:46","slug":"instant-rava-masala-paniyaram-appe","status":"publish","type":"post","link":"https:\/\/projects.dailydeals4u.in\/food\/instant-rava-masala-paniyaram-appe\/","title":{"rendered":"Instant Rava Masala Paniyaram (Appe)"},"content":{"rendered":"<header class=\"entry-header\">\n<h1 class=\"entry-title\" itemprop=\"name headline\">Instant Rava Masala Paniyaram (Appe)<\/h1>\n<p class=\"entry-meta\">Posted by <span class=\"entry-author\" itemprop=\"author\" itemscope=\"\" itemtype=\"https:\/\/schema.org\/Person\"><a href=\"https:\/\/www.kuchpakrahahai.in\/about-me\/\" class=\"entry-author-link\" rel=\"author\" itemprop=\"url\"><span class=\"entry-author-name\" itemprop=\"name\">Divya<\/span><\/a><\/span> on <time class=\"entry-time\" itemprop=\"datePublished\" datetime=\"2015-05-28T12:03:00+05:30\">May 28, 2015<\/time> <span class=\"entry-categories\">Filed Under: <a href=\"https:\/\/www.kuchpakrahahai.in\/category\/recipes\/breakfast-recipes\/\" rel=\"category tag\">Breakfast<\/a>, <a href=\"https:\/\/www.kuchpakrahahai.in\/category\/recipes\/indian-cuisine\/\" rel=\"category tag\">Indian Cuisine<\/a>, <a href=\"https:\/\/www.kuchpakrahahai.in\/category\/recipes\/indian-cuisine\/south-indian\/\" rel=\"category tag\">South Indian<\/a><\/span> <span class=\"entry-tags\">Tagged With: <a href=\"https:\/\/www.kuchpakrahahai.in\/tag\/healthy\/\" rel=\"tag\">Healthy<\/a>, <a href=\"https:\/\/www.kuchpakrahahai.in\/tag\/kids-friendly\/\" rel=\"tag\">Kids Friendly<\/a><\/span> <\/p>\n<\/header>\n<div class=\"entry-content\" itemprop=\"text\"><img decoding=\"async\" src=\"https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2015\/05\/DSC_3899_WM-360x238.jpg\" class=\"attachment-medium size-medium wp-post-image\" alt=\"\" loading=\"lazy\" itemprop=\"image\" style=\"display: none;\" srcset=\"https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2015\/05\/DSC_3899_WM-360x238.jpg 360w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2015\/05\/DSC_3899_WM-1631x1080.jpg 1631w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2015\/05\/DSC_3899_WM-768x509.jpg 768w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2015\/05\/DSC_3899_WM-375x248.jpg 375w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2015\/05\/DSC_3899_WM-414x274.jpg 414w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2015\/05\/DSC_3899_WM-720x477.jpg 720w\" sizes=\"auto, (max-width: 720px) 100vw, 720px\" width=\"360\" height=\"238\"><\/p>\n<p><img decoding=\"async\" loading=\"lazy\" class=\"aligncenter\" src=\"https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2015\/05\/DSC_3899_WM.jpg\" data-original-height=\"1060\" data-original-width=\"1600\" srcset=\"https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2015\/05\/DSC_3899_WM.jpg 2048w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2015\/05\/DSC_3899_WM-360x238.jpg 360w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2015\/05\/DSC_3899_WM-1631x1080.jpg 1631w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2015\/05\/DSC_3899_WM-768x509.jpg 768w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2015\/05\/DSC_3899_WM-375x248.jpg 375w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2015\/05\/DSC_3899_WM-414x274.jpg 414w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2015\/05\/DSC_3899_WM-720x477.jpg 720w\" sizes=\"(max-width: 720px) 100vw, 720px\" border=\"0\"><\/p>\n<p>Today I am going to share a popular snack recipe of South India- \u201cMasala Paniyaram\u201d. It is known by other names also like <strong>Appe, Paddu or Kuzhi Paniyaram<\/strong>. They have golden brown coating outside with soft insides. You can prepare it for <a href=\"https:\/\/www.kuchpakrahahai.in\/category\/recipes\/breakfast-recipes\/\"><strong>breakfast<\/strong><\/a> or have it as evening snack. It is a kids friendly recipe as it is healthy and tasty too.<\/p>\n<div>\t<ins class=\"adsbygoogle\" style=\"display: block; text-align: center; height: 180px;\" data-ad-layout=\"in-article\" data-ad-format=\"fluid\" data-ad-client=\"ca-pub-8060635266279624\" data-ad-slot=\"9883526129\" data-adsbygoogle-status=\"done\"><ins id=\"aswift_0_expand\" style=\"border: medium none; height: 180px; width: 720px; margin: 0px; padding: 0px; position: relative; visibility: visible; background-color: transparent; display: inline-table;\"><ins id=\"aswift_0_anchor\" style=\"border: medium none; height: 180px; width: 720px; margin: 0px; padding: 0px; position: relative; visibility: visible; background-color: transparent; display: block;\"><\/ins><\/ins><\/ins><\/p><\/div>\n<p>It is an <strong>Instant recipe made<\/strong> using rava, sooji or semolina as called in englisj. I have <strong>added lots of vegetables<\/strong> to the appe batter like onion, capsicum, green chillies, carrot and ginger. In case you are not fond of any of the vegetables like onion, you can skip it or add other vegetables of your choice.<\/p>\n<p>I have shared some more <strong>Appe Pan recipes<\/strong> like:<\/p>\n<ul>\n<li><a href=\"https:\/\/www.kuchpakrahahai.in\/spinach-corn-appe-with-paneer-stuffing\/\"> Spinach Corn Appe<\/a><\/li>\n<li><a href=\"https:\/\/www.kuchpakrahahai.in\/chocolate-cake-pops-appe-pan-no-bake-recipe\/\">Chocolate Pops<\/a><\/li>\n<li><a href=\"https:\/\/www.kuchpakrahahai.in\/falafel-recipe\/\">Falafel<\/a><\/li>\n<li><a href=\"https:\/\/www.kuchpakrahahai.in\/lentil-quinoa-appe-paniyaram\/\">Quinoa Appe<\/a><\/li>\n<\/ul>\n<p>Hope you would like this Masala Paniyaram recipe!!<\/p>\n<p>I have also shared a <a href=\"https:\/\/youtu.be\/PwbOXGxgcow\" target=\"_blank\" rel=\"noopener noreferrer\">Youtube Video<\/a> just incase you want a better understanding of the procedure. Please like &amp; subscribe to my <a href=\"https:\/\/www.youtube.com\/channel\/UC7NRBGihvcFBdjwVjZGkj9w?sub_confirmation=1\" target=\"_blank\" rel=\"noopener noreferrer\">channel<\/a> for more such videos ????<\/p>\n<div>\t<ins class=\"adsbygoogle\" style=\"display: block; text-align: center; height: 180px;\" data-ad-layout=\"in-article\" data-ad-format=\"fluid\" data-ad-client=\"ca-pub-8060635266279624\" data-ad-slot=\"9883526129\" data-adsbygoogle-status=\"done\"><ins id=\"aswift_1_expand\" style=\"border: medium none; height: 180px; width: 720px; margin: 0px; padding: 0px; position: relative; visibility: visible; background-color: transparent; display: inline-table;\"><ins id=\"aswift_1_anchor\" style=\"border: medium none; height: 180px; width: 720px; margin: 0px; padding: 0px; position: relative; visibility: visible; background-color: transparent; display: block;\"><\/ins><\/ins><\/ins><\/p><\/div>\n<\/p>\n<p><center><a href=\"https:\/\/youtu.be\/PwbOXGxgcow\" target=\"_blank\" rel=\"noopener noreferrer\">https:\/\/youtu.be\/PwbOXGxgcow<\/a><\/center><center><iframe loading=\"lazy\" title=\"Instant Rava Masala Appe Recipe | Sooji Paniyaram | Veg South Indian breakfast\" src=\"https:\/\/www.youtube.com\/embed\/PwbOXGxgcow?feature=oembed\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture\" allowfullscreen=\"\" width=\"720\" height=\"540\" frameborder=\"0\"><\/iframe><\/p>\n<\/p>\n<p><\/center><\/p>\n<h3 style=\"text-align: left;\">List of Ingredients: (Makes 16-18 Paniyarams)<\/h3>\n<ul>\n<li style=\"text-align: justify;\">Semolina (<i>Sooji\/Rava<\/i>)- 1 cup<\/li>\n<li style=\"text-align: justify;\">Curd \/ Yoghurt-1cup<\/li>\n<li style=\"text-align: justify;\">Water- 1\/2 cup<\/li>\n<li style=\"text-align: justify;\">Refined oil-1 tbsp + 2 tsp<\/li>\n<li style=\"text-align: justify;\">Black Mustard seeds (Rai)-1 tsp<\/li>\n<li style=\"text-align: justify;\">Fresh Curry Leaves-(7-8)<\/li>\n<li style=\"text-align: justify;\">Ginger Paste- 1 tsp<\/li>\n<li style=\"text-align: justify;\">Chopped Onion-1\/4 cup<\/li>\n<li style=\"text-align: justify;\">Chopped Green chillies-1<\/li>\n<li style=\"text-align: justify;\">Chopped capsicum-1\/4 cup<\/li>\n<li style=\"text-align: justify;\">Chopped carrot-1\/4 cup<\/li>\n<li style=\"text-align: justify;\">Salt-1tsp (or to taste)<\/li>\n<li style=\"text-align: justify;\">Red chilli powder \u2013 1\/2 tsp<\/li>\n<li style=\"text-align: justify;\">Sambhar Masala Powder -1\/2 tsp (optional)<\/li>\n<li style=\"text-align: justify;\">Eno (Fruit Salt)- 1 tsp<\/li>\n<\/ul>\n<h3>Steps to Prepare:<\/h3>\n<p><u><b>Step1:<\/b><\/u><br \/>\nTake Sooji in a mixing bowl. Add curd to it. Chop all the vegetables in a chopper and add them too in a mixing bowl along with salt, red chilli powder and sambhar masala powder.<\/p>\n<p><img decoding=\"async\" loading=\"lazy\" class=\"aligncenter\" src=\"https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2015\/05\/Screenshot_20191102-222629.jpg\" data-original-height=\"940\" data-original-width=\"984\" srcset=\"https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2015\/05\/Screenshot_20191102-222629.jpg 984w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2015\/05\/Screenshot_20191102-222629-360x344.jpg 360w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2015\/05\/Screenshot_20191102-222629-768x734.jpg 768w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2015\/05\/Screenshot_20191102-222629-375x358.jpg 375w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2015\/05\/Screenshot_20191102-222629-414x395.jpg 414w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2015\/05\/Screenshot_20191102-222629-720x688.jpg 720w\" sizes=\"auto, (max-width: 720px) 100vw, 720px\" width=\"320\" height=\"305\" border=\"0\"><\/p>\n<p><u><b>Step2:<\/b><\/u><br \/>\nHeat 1 tbsp oil in a pan. Add black mustard seeds and fresh curry leaves to it. Once it begins to crackle and sizzle, add them to the mixing bowl.<\/p>\n<p><img decoding=\"async\" loading=\"lazy\" class=\"aligncenter\" src=\"https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2015\/05\/IMG_0828.jpg\" srcset=\"https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2015\/05\/IMG_0828.jpg 2048w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2015\/05\/IMG_0828-360x269.jpg 360w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2015\/05\/IMG_0828-1631x1218.jpg 1631w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2015\/05\/IMG_0828-768x574.jpg 768w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2015\/05\/IMG_0828-375x280.jpg 375w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2015\/05\/IMG_0828-414x309.jpg 414w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2015\/05\/IMG_0828-720x538.jpg 720w\" sizes=\"auto, (max-width: 720px) 100vw, 720px\" width=\"320\" height=\"239\" border=\"0\"><\/p>\n<p><u><b>Step3:<\/b><\/u><br \/>\nMix well all the ingredients to form a smooth batter. Let it rest for 20 minutes. In case, the mixture seems to be thick and dry, you can add more curd. The batter should neither be flowy nor lumpy.<\/p>\n<p>Once it is done, add Eno and mix well. The mixture should become light and fluffy.<\/p>\n<div>\t<ins class=\"adsbygoogle\" style=\"display: block; text-align: center; height: 180px;\" data-ad-layout=\"in-article\" data-ad-format=\"fluid\" data-ad-client=\"ca-pub-8060635266279624\" data-ad-slot=\"9883526129\" data-adsbygoogle-status=\"done\"><ins id=\"aswift_2_expand\" style=\"border: medium none; height: 180px; width: 720px; margin: 0px; padding: 0px; position: relative; visibility: visible; background-color: transparent; display: inline-table;\"><ins id=\"aswift_2_anchor\" style=\"border: medium none; height: 180px; width: 720px; margin: 0px; padding: 0px; position: relative; visibility: visible; background-color: transparent; display: block;\"><\/ins><\/ins><\/ins><\/p><\/div>\n<p><img decoding=\"async\" loading=\"lazy\" class=\"aligncenter\" src=\"https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2015\/05\/IMG_0829.jpg\" srcset=\"https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2015\/05\/IMG_0829.jpg 2048w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2015\/05\/IMG_0829-360x269.jpg 360w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2015\/05\/IMG_0829-1631x1218.jpg 1631w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2015\/05\/IMG_0829-768x574.jpg 768w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2015\/05\/IMG_0829-375x280.jpg 375w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2015\/05\/IMG_0829-414x309.jpg 414w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2015\/05\/IMG_0829-720x538.jpg 720w\" sizes=\"auto, (max-width: 720px) 100vw, 720px\" width=\"320\" height=\"239\" border=\"0\"><\/p>\n<p><u><b>Step4:<\/b><\/u><br \/>\nBrush few drops of oil in <a href=\"https:\/\/www.amazon.in\/gp\/product\/B015Z1IOG0\/ref=as_li_tl?ie=UTF8&amp;tag=kuc-21&amp;camp=3638&amp;creative=24630&amp;linkCode=as2&amp;creativeASIN=B015Z1IOG0&amp;linkId=469f40e74c9b6743966ce41ef08ecd4c\" target=\"_blank\" rel=\"noopener noreferrer\">paniyaram stand<\/a>&nbsp;(<a href=\"https:\/\/www.amazon.in\/gp\/product\/B015Z1IOG0\/ref=as_li_tl?ie=UTF8&amp;tag=kuc-21&amp;camp=3638&amp;creative=24630&amp;linkCode=as2&amp;creativeASIN=B015Z1IOG0&amp;linkId=469f40e74c9b6743966ce41ef08ecd4c\" target=\"_blank\" rel=\"noopener noreferrer\">buy here<\/a>) and keep the stand on low flame for heating.<\/p>\n<p style=\"text-align: center;\"><img decoding=\"async\" loading=\"lazy\" class=\"aligncenter\" src=\"https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2015\/05\/IMG_0830.jpg\" srcset=\"https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2015\/05\/IMG_0830.jpg 2048w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2015\/05\/IMG_0830-360x269.jpg 360w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2015\/05\/IMG_0830-1631x1218.jpg 1631w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2015\/05\/IMG_0830-768x574.jpg 768w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2015\/05\/IMG_0830-375x280.jpg 375w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2015\/05\/IMG_0830-414x309.jpg 414w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2015\/05\/IMG_0830-720x538.jpg 720w\" sizes=\"auto, (max-width: 720px) 100vw, 720px\" width=\"320\" height=\"239\" border=\"0\">Appe Pan:<a href=\"https:\/\/amzn.to\/2zGRgut\" target=\"_blank\" rel=\"noopener noreferrer\">https:\/\/amzn.to\/2zGRgut<\/a><\/p>\n<p><u><b>Step 5:<\/b><\/u><br \/>\nNow take spoonful batter and drop it inside the hollows of the paniyaram stand one by one (Please note the mixture should drop by itself. If it\u2019s sticking to the spoon and not falling, then you need to add more curd to the mixture). Let it cook for good 2-3 min on <b>low flame<\/b> only.<\/p>\n<p><img decoding=\"async\" loading=\"lazy\" class=\"aligncenter\" src=\"https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2015\/05\/IMG_0831.jpg\" srcset=\"https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2015\/05\/IMG_0831.jpg 2048w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2015\/05\/IMG_0831-360x269.jpg 360w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2015\/05\/IMG_0831-1631x1218.jpg 1631w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2015\/05\/IMG_0831-768x574.jpg 768w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2015\/05\/IMG_0831-375x280.jpg 375w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2015\/05\/IMG_0831-414x309.jpg 414w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2015\/05\/IMG_0831-720x538.jpg 720w\" sizes=\"auto, (max-width: 720px) 100vw, 720px\" width=\"320\" height=\"239\" border=\"0\"><\/p>\n<p><u><b>Step 6:<\/b><\/u><br \/>\nThe edges of the paniyaram will get cooked in sometime and you will notice a gap between the edges and stand. At this point, turn over the paniyaram with the help of a knife. Add 1-2 drops of oil &nbsp;in crevices for each of the paniyaram. It should look something like below.<\/p>\n<div>\t<ins class=\"adsbygoogle\" style=\"display: block; text-align: center; height: 180px;\" data-ad-layout=\"in-article\" data-ad-format=\"fluid\" data-ad-client=\"ca-pub-8060635266279624\" data-ad-slot=\"9883526129\" data-adsbygoogle-status=\"done\"><ins id=\"aswift_3_expand\" style=\"border: medium none; height: 180px; width: 720px; margin: 0px; padding: 0px; position: relative; visibility: visible; background-color: transparent; display: inline-table;\"><ins id=\"aswift_3_anchor\" style=\"border: medium none; height: 180px; width: 720px; margin: 0px; padding: 0px; position: relative; visibility: visible; background-color: transparent; display: block;\"><\/ins><\/ins><\/ins><\/p><\/div>\n<p><img decoding=\"async\" loading=\"lazy\" class=\"aligncenter\" src=\"https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2015\/05\/IMG_0834.jpg\" srcset=\"https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2015\/05\/IMG_0834.jpg 2048w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2015\/05\/IMG_0834-360x269.jpg 360w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2015\/05\/IMG_0834-1631x1218.jpg 1631w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2015\/05\/IMG_0834-768x574.jpg 768w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2015\/05\/IMG_0834-375x280.jpg 375w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2015\/05\/IMG_0834-414x309.jpg 414w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2015\/05\/IMG_0834-720x538.jpg 720w\" sizes=\"auto, (max-width: 720px) 100vw, 720px\" width=\"400\" height=\"298\" border=\"0\"><\/p>\n<p>Cook the other side also for 2-3 minutes till cooked. Pick the paniyaram out of stand with the help of fork\/knife.<\/p>\n<p><img decoding=\"async\" loading=\"lazy\" class=\"aligncenter\" style=\"font-size: 18.719999313354492px; font-weight: bold; text-align: center;\" src=\"https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2015\/05\/IMG_0837.jpg\" width=\"400\" height=\"297\" border=\"0\"><\/p>\n<p>Repeat the process for remaining batter. Tasty \u201cMasala Paniyarams\/Appe\u201d are ready ????<\/p>\n<p style=\"text-align: center;\"><b>Serving Suggestion:<\/b><\/p>\n<p style=\"text-align: center;\">Serve it with fresh <a href=\"https:\/\/www.kuchpakrahahai.in\/coconut-chutney\/\">coconut chutney<\/a> or <a href=\"https:\/\/www.kuchpakrahahai.in\/onion-tomato-chutney\/\">onion-tomato chutney<\/a>.<\/p>\n<div>\t<ins class=\"adsbygoogle\" style=\"display: block; text-align: center; height: 180px;\" data-ad-layout=\"in-article\" data-ad-format=\"fluid\" data-ad-client=\"ca-pub-8060635266279624\" data-ad-slot=\"9883526129\" data-adsbygoogle-status=\"done\"><ins id=\"aswift_4_expand\" style=\"border: medium none; height: 180px; width: 720px; margin: 0px; padding: 0px; position: relative; visibility: visible; background-color: transparent; display: inline-table;\"><ins id=\"aswift_4_anchor\" style=\"border: medium none; height: 180px; width: 720px; margin: 0px; padding: 0px; position: relative; visibility: visible; background-color: transparent; display: block;\"><\/ins><\/ins><\/ins><\/p><\/div>\n<p><img decoding=\"async\" loading=\"lazy\" src=\"https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2015\/05\/DSC_3898_WM.jpg\" data-original-height=\"1600\" data-original-width=\"1265\" srcset=\"https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2015\/05\/DSC_3898_WM.jpg 1619w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2015\/05\/DSC_3898_WM-360x455.jpg 360w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2015\/05\/DSC_3898_WM-768x972.jpg 768w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2015\/05\/DSC_3898_WM-375x474.jpg 375w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2015\/05\/DSC_3898_WM-414x524.jpg 414w, https:\/\/www.kuchpakrahahai.in\/wp-content\/uploads\/2015\/05\/DSC_3898_WM-720x911.jpg 720w\" sizes=\"(max-width: 720px) 100vw, 720px\" border=\"0\"><\/p>\n<\/div>\n<footer class=\"entry-footer\"><\/footer>\n","protected":false},"excerpt":{"rendered":"<p>Instant Rava Masala Paniyaram (Appe) Posted by Divya on May 28, 2015 Filed Under: Breakfast, Indian Cuisine, South Indian Tagged With: Healthy, Kids Friendly Today I am going to share a popular snack recipe of South India- \u201cMasala Paniyaram\u201d. It is known by other names also like Appe, Paddu or Kuzhi Paniyaram. They have golden [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[107],"tags":[],"class_list":["post-7996","post","type-post","status-publish","format-standard","hentry","category-breakfast"],"_links":{"self":[{"href":"https:\/\/projects.dailydeals4u.in\/food\/wp-json\/wp\/v2\/posts\/7996","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/projects.dailydeals4u.in\/food\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/projects.dailydeals4u.in\/food\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/projects.dailydeals4u.in\/food\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/projects.dailydeals4u.in\/food\/wp-json\/wp\/v2\/comments?post=7996"}],"version-history":[{"count":0,"href":"https:\/\/projects.dailydeals4u.in\/food\/wp-json\/wp\/v2\/posts\/7996\/revisions"}],"wp:attachment":[{"href":"https:\/\/projects.dailydeals4u.in\/food\/wp-json\/wp\/v2\/media?parent=7996"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/projects.dailydeals4u.in\/food\/wp-json\/wp\/v2\/categories?post=7996"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/projects.dailydeals4u.in\/food\/wp-json\/wp\/v2\/tags?post=7996"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}